Menu Nasi Gandul Bu Endang

Nasi Gandul Bu Endang stands out as a beloved rice restaurant tucked away in Meruya Utara, West Jakarta, offering a genuine taste of Padang’s rich culinary heritage. The highlight is undoubtedly their Es Durian Tok, a luscious durian ice cream praised for its authentic durian flesh flavor, providing a nostalgic and refreshing delight, especially on hot afternoons. Patrons also rave about the savory Sate Minang and the vibrant Gado Gado, which hit the perfect balance of flavors and textures characteristic of West Sumatran cuisine.

The establishment’s intimate, clean setting evokes an old Hong Kong vibe, enhancing the overall experience despite its small size and limited staff, which occasionally slows service. Payment is simple—cash or QRIS only. Prices remain affordable, making it an accessible spot for both locals and visitors. For fans of durian or authentic Padang dishes, Nasi Gandul Bu Endang offers a cozy, flavorful escape that satisfies cravings with every bite and sip.